The taste here is very good, the price is very suitable, the service is good.

GONG RI FAN DIAN

【Taste】【Environment】【Service】Good

The taste is very good, the environment is also very good, the service attitude is good.

Very delicious, good environment, as always, the old place, I like to eat, recommend it to you, delicious and not expensive, the boss is also very good

Very affordable, the taste is quite satisfactory, the waiter is very good

这里的口味很好价格也很合适服务好

太好吃啦，一下子就全吃完了，甚至忘了拍照哈哈哈哈

It&rsquo;s so delicious, I finished it all at once, and even forgot to take pictures hahahaha

好不容易吃上衡水武邑的扣碗啦[色]。全县城打听好久才找到这么一家还在按传统的方法做的，比起满族八大碗来这边的做法更讲究一些，全部的菜品都是先加工做好质感和底味，再上锅蒸入味，最后出锅时浇上熬制好的老汤提味，吃起来很浓厚的酒香，尤其是肉类，蒸过之后肥油都沁出来了，香而不腻。扣肉看着特别油腻，大片大片的肥肉，但吃起来不腻，肥油沁出后肉的口感如同果冻一般了，皮儿很劲道，不错。烧肉也挺好吃的，应该是熏过再蒸的，淡淡的熏肉香味配合软糯口感挺好的。豆腐泡非常适合做蒸炖类，吸汤入味，炸豆腐也不散。素丸子吃着不面不沾，口感挺好，吸收老汤后味道挺香的。虎皮鸡蛋是鸡蛋清保留，把蛋黄换成肉丸子，先炸后炖，特别不错，建议尝尝。蒸蘑菇和干豆角都是干货水发再做的，更加好吃了，很高兴。这儿的炖菜也可以品尝，典型的河北农家熬菜，家常的清香。不能说是什么山珍海味，但这是饮食文化的传承，希望过几年再来还能吃到不要消亡[微笑]。

It is hard to eat the buckle bowl of Hengshui Wuxu. It took a long time to find such a family in the county to find such a traditional method. Compared with the Manchu eight bowls, the practice here is more particular. All the dishes are processed first to make a good texture and bottom taste, and then steamed in the pot. Finally, when you leave the pot, you will pour the boiled old soup to improve the taste. It tastes very strong wine, especially meat. After steaming, the fat oil is stewed out, which is not greasy. The buckle meat looks particularly greasy, with large pieces of fat meat, but it is not greasy to eat. The taste of the meat after the fat oil is stewed like jelly. The skin is very strong, not bad. The roast meat is also very delicious. It should be smoked and steamed. The faint smell of bacon is very good with the soft taste. Tofu bubble is very suitable for steamed dumplings, sucking the soup into the taste, and the fried tofu is not scattered. Vegetarian balls are not eaten without noodles, the taste is very good, and the taste is very fragrant after absorbing the old soup. Tiger skin eggs are reserved for egg whites. Change the yolks to meatballs. It is especially good to fried and then dumplings. It is recommended to try it. Steamed mushrooms and dried beans are made of dry goods. It is more delicious and very happy. The stews here can also be tasted. The typical Hebei farmhouse cooks dishes and is home-cooked. It can&#39;t be said what mountain and seafood taste, but this is the inheritance of food culture, I hope that I can eat it again in a few years and not die [smile].

这家饭店的菜很纯正，去了两次都在店里吃的，还把包丢在饭店，包里放着各种证件和现金，携程网查到的电话试着联系老板，她们真是太好了，说包已经给收起来，随时回去拿，真是太感激了，大赞她们的美德！！！

The food in this restaurant is very pure. I went to the store twice to eat. I also left the bag in the restaurant. The bag was filled with various documents and cash. The phone found by Trip.com tried to contact the boss. They were really good. They said that the bag had been put away and went back to get it at any time. I am so grateful. I praise their virtues!!

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